Boxed Lunches (Minimum order 10 each)
Includes potato chips, fruit, cookie, and cutlery kit with napkins.
Shaved turkey breast, crisp bacon, avocado, tomato, fresh spinach, Swiss cheese, and mayonnaise on flaky croissant.
Santa Fe Chicken Wrap
Grilled marinated chicken, chipotle chili mayonnaise, avocado, tomato, fresh spinach, crisp bacon, grated jack cheese wrapped in jalapeño cheddar wrap.
Village Roast Beef
Premium roast beef, horseradish cream sauce, coarse grain mustard, lettuce, sweet onions, tomatoes, Swiss cheese on soft onion roll.
County Line Deli
Salami, turkey, and ham dressed in Chef Michael's special spread, lettuce, tomatoes, Provolone cheese, and lettuce on soft onion roll.
Grilled zucchini, yellow squash, mushrooms, onions, bell peppers, blended with quinoa and goat cheese. Dressed in sun dried tomato hummus spread and lettuce on a spinach wrap.
Tender poached chicken breast blended with toasted pecans, tart dried cherries, celery, and a honey yogurt dressing, garnished with crisp greens, tomato on flaky croissant.
Includes fresh sliced roast beef, ham, turkey, sliced cheeses, lettuce, tomatoes, onions, pickle spears, sliced bread, & buns, mayonnaise, prepared mustard, fresh cut seasonal fruit tray, & bagged potato chips.
Imported & Domestic Cheese Platter
Gorgonzola, French Brie, Cheverie goat cheese, Swiss, & cheddar cheese, fresh strawberries, apple slices, fresh pears wedges, grapes, melons, and berries. Garnished with fresh herbs and greenery.
Assorted crackers on the side.
Sliced cured meats of Soppressata, prosciutto, salami, & pepperoni with assorted cheeses of gorgonzola, cheddar, French brie, and provolone. Garnishes with marinated vegetables, dried and fresh fruits. With onion marmalade, Dijon mustard and baguette slices on the side.
Pate Maison Platter
Fresh house made pork and veal pate garnished with pistachio, artichoke hearts and diced ham. Served with marinated vegetables, coarse grain mustard and Cumberland sauces on the side.
Crisp Crudities Platter
Carrots, celery, fresh broccoli, cauliflower, cherry tomato, bell peppers, olives with ranch dip.
Sliced Roma Tomato and Buffalo Mozzarella Platter
Garnished with fresh basil, black pepper, and sea salt. Drizzled with extra virgin olive oil and aged balsamic vinegar.